I had another go to make a Whimsical cake.
It was quite fun because it was not cupcakes I had in mind to start with. But it came to me when the “lids” came on the two cakes. It just looked like strawberry and chocolate buttercreme. So I thought those cake has got to be transformed into “Whimsical cupcakes” instead.
So I made a cherry of modelling paste, glazed it to get it shiny and made some sugar sprinkles with my sugar gun. The two cupcake cakes is 6″ and 4″ so it is a very little charming cake creation.
Happy Caking
Louise
June 26th, 2007 at 6:10 pm
Your work is really beautiful!
June 26th, 2007 at 8:45 pm
Very adorable.
June 27th, 2007 at 3:37 pm
I love your cake. Can’t wait for the tutorial.
June 27th, 2007 at 6:49 pm
Hi! I´m waiting for the tutorial too!!!
July 23rd, 2008 at 10:23 am
Hi!
Love this cake! Can you tell me how to make the ‘lids’. Do you cut the fondant before of after you apply it on the cake?
Thanks!
July 25th, 2008 at 9:21 am
Deysi: I cut the lids before I applied it. I used my cake pan as a guide line.
December 5th, 2008 at 2:57 am
itss awesomee!! i want onee for myy partyy!! well,,, in other colorss buut woow! soo beautifull i lovee itt