Comments on: The wedding cake http://www.cakejournal.com/archives/the-wedding-cake/ How to make beautiful cakes, sweet cupcakes and delicious cookies Fri, 29 Aug 2008 06:06:31 +0000 http://wordpress.org/?v=2.6.1 By: Louise http://www.cakejournal.com/archives/the-wedding-cake/#comment-6675 Louise Sat, 03 May 2008 19:49:09 +0000 http://www.cakejournal.com/?p=158#comment-6675 MSG142: What is the 1-2-3 recipe like?? I personally like mud cakes very much. They are perfect for carving. I can tell that you will love the Agbay it works like a dream. MSG142: What is the 1-2-3 recipe like?? I personally like mud cakes very much. They are perfect for carving.

I can tell that you will love the Agbay it works like a dream.

]]> By: MSG142 http://www.cakejournal.com/archives/the-wedding-cake/#comment-6533 MSG142 Thu, 01 May 2008 16:51:02 +0000 http://www.cakejournal.com/?p=158#comment-6533 I am so happy I subscribed to this site. Your tips are wonderful. I'm new to the cake field and am trying to perfect my creations. I've been asked to do cakes for different occassions. Your tips will certainly be useful. I have been using the 1-2-3 Cake batter for my cakes because it's firm, would you suggest another recipe for cakes. I will be purchasing the Agby Cake Leveler for myself. Your instruction are clear as well. Thanks a bunch. I am so happy I subscribed to this site. Your tips are wonderful. I’m new to the cake field and am trying to perfect my creations. I’ve been asked to do cakes for different occassions. Your tips will certainly be useful. I have been using the 1-2-3 Cake batter for my cakes because it’s firm, would you suggest another recipe for cakes. I will be purchasing the Agby Cake Leveler for myself. Your instruction are clear as well. Thanks a bunch.

]]> By: Louise http://www.cakejournal.com/archives/the-wedding-cake/#comment-5880 Louise Fri, 25 Apr 2008 12:31:55 +0000 http://www.cakejournal.com/?p=158#comment-5880 samirah: Thank you so much for the very lovely words:-) samirah: Thank you so much for the very lovely words:-)

]]> By: samirah http://www.cakejournal.com/archives/the-wedding-cake/#comment-5572 samirah Tue, 22 Apr 2008 19:19:06 +0000 http://www.cakejournal.com/?p=158#comment-5572 Hi Louise. The cake is beautiful. I have been following your blog for some time now. All your ideas are inspirational :) Thank you for sharing your recipes, tips, suppliers and ideas with us. It's refreshing to find someone who wants to share exactly how to make the things that she does. Usually people want to keep things secret and guard their recipes. Thank you again, you make cake decorating easy as pie for novice decoraters like me. Lotsa luv. Samirah Hi Louise.
The cake is beautiful.
I have been following your blog for some time now.
All your ideas are inspirational :)
Thank you for sharing your recipes, tips, suppliers and ideas with us.
It’s refreshing to find someone who wants to share exactly how to make the things that she does.
Usually people want to keep things secret and guard their recipes.
Thank you again, you make cake decorating easy as pie for novice decoraters like me.
Lotsa luv.
Samirah

]]> By: Louise http://www.cakejournal.com/archives/the-wedding-cake/#comment-2734 Louise Fri, 04 Apr 2008 22:10:36 +0000 http://www.cakejournal.com/?p=158#comment-2734 Thank you Anna:D Thank you Anna:D

]]> By: Anna http://www.cakejournal.com/archives/the-wedding-cake/#comment-2622 Anna Fri, 04 Apr 2008 05:23:26 +0000 http://www.cakejournal.com/?p=158#comment-2622 Lovely and very classy cake, your friend must have loved it! (And loved being YOUR friend at that moment when she needed a weddingcake ;D) Lovely and very classy cake, your friend must have loved it! (And loved being YOUR friend at that moment when she needed a weddingcake ;D)

]]> By: marielba http://www.cakejournal.com/archives/the-wedding-cake/#comment-2557 marielba Thu, 03 Apr 2008 18:25:08 +0000 http://www.cakejournal.com/?p=158#comment-2557 Hi Louise: You did a great work with this beautiful and delicious cake, Congratulations, grretings from venezuela. Hi Louise:
You did a great work with this beautiful and delicious cake, Congratulations, grretings from venezuela.

]]> By: cakewardrobe http://www.cakejournal.com/archives/the-wedding-cake/#comment-2537 cakewardrobe Thu, 03 Apr 2008 15:13:01 +0000 http://www.cakejournal.com/?p=158#comment-2537 What a beautiful cake! What a beautiful cake!

]]> By: Louise http://www.cakejournal.com/archives/the-wedding-cake/#comment-2506 Louise Thu, 03 Apr 2008 07:31:18 +0000 http://www.cakejournal.com/?p=158#comment-2506 jopalis: I dont think it is a problem to seperate cakes when they are covered with rolled fondant. Maybe with BC cakes?? I havent tried that yet. I buy my stabilizers from a shop only for people in the food buisiness. lisa: I use either ready made or MMF for my cakes. Thank you all. jopalis: I dont think it is a problem to seperate cakes when they are covered with rolled fondant. Maybe with BC cakes?? I havent tried that yet.

I buy my stabilizers from a shop only for people in the food buisiness.

lisa: I use either ready made or MMF for my cakes.

Thank you all.

]]> By: khadija http://www.cakejournal.com/archives/the-wedding-cake/#comment-2503 khadija Thu, 03 Apr 2008 04:18:51 +0000 http://www.cakejournal.com/?p=158#comment-2503 this is a lovely cake. you did a great job. this is a lovely cake. you did a great job.

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