http://www.cakejournal.com/archives/my-amazon-cake-book-store How to make beautiful cakes, sweet cupcakes and delicious cookies Sat, 10 Jan 2009 00:33:35 +0000 http://wordpress.org/?v=2.7 hourly 1 http://www.cakejournal.com/archives/my-amazon-cake-book-store/comment-page-1#comment-17 Louise Tue, 23 Sep 2008 21:11:00 +0000 http://www.cakejournal.com/?p=9#comment-17 Pamela Kear: I know. It would be better and less confusing if books would have the same cover photo :D Pamela Kear: I know. It would be better and less confusing if books would have the same cover photo

]]> http://www.cakejournal.com/archives/my-amazon-cake-book-store/comment-page-1#comment-16 Pamela Kear Mon, 15 Sep 2008 18:47:19 +0000 http://www.cakejournal.com/?p=9#comment-16 The new layout of the cake book secton is great. One point, though. Seems to be some confusion over Peggy Porschen's books. She presently only has two published. There seem to be different covers, even titles in U.K. and U.S. I bought "Romantic Cakes" six months or so ago from Barnes & Noble under the title of "Beautiful Cakes" and they still showing it as available on their U.S. website. Rather than the Romantic Rose Cake (white with purple ribbon and purple/pink roses), the Neapolitan Monogrammed Cake is on the cover - i.e. her signature pink and brown. Content is otherwise the same. Pamela The new layout of the cake book secton is great. One point, though. Seems to be some confusion over Peggy Porschen’s books. She presently only has two published. There seem to be different covers, even titles in U.K. and U.S. I bought “Romantic Cakes” six months or so ago from Barnes & Noble under the title of “Beautiful Cakes” and they still showing it as available on their U.S. website. Rather than the Romantic Rose Cake (white with purple ribbon and purple/pink roses), the Neapolitan Monogrammed Cake is on the cover - i.e. her signature pink and brown. Content is otherwise the same.
Pamela

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