Comments on: Mini cupcakes http://www.cakejournal.com/archives/mini-cupcakes How to make beautiful cakes, sweet cupcakes and delicious cookies Fri, 09 Jan 2009 23:36:51 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Line http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-5370 Line Wed, 07 Jan 2009 16:22:59 +0000 http://www.cakejournal.com/?p=54#comment-5370 hi :) Just loves your blog :) Du you have a recipe for some great chocolate cupcakes? Line hi :)
Just loves your blog :) Du you have a recipe for some great chocolate cupcakes?
Line

]]> By: Louise http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-5266 Louise Sat, 03 Jan 2009 22:52:41 +0000 http://www.cakejournal.com/?p=54#comment-5266 Sprinkles: Im not sure but I think that you could leave the yolks out and then maybe stir in a little bit of milk/cream instead? There are many cake supply stores that ships world wide like Bakers Nook: http://www.shopbakersnook.com/197.html Sprinkles: Im not sure but I think that you could leave the yolks out and then maybe stir in a little bit of milk/cream instead?

There are many cake supply stores that ships world wide like Bakers Nook: http://www.shopbakersnook.com/197.html

]]> By: Sprinkles http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-5218 Sprinkles Wed, 31 Dec 2008 20:50:28 +0000 http://www.cakejournal.com/?p=54#comment-5218 Hi Louise, You've got a wonderful site here. My mouth keeps watering everytime I look at it. I was wondering if you could tell me a non-egg way of making the Chocolate Buttercream. Also, we don't get the books/cutters/food coloring that you use in India. Would you be able to help me? Hi Louise,
You’ve got a wonderful site here. My mouth keeps watering everytime I look at it.
I was wondering if you could tell me a non-egg way of making the Chocolate Buttercream.
Also, we don’t get the books/cutters/food coloring that you use in India. Would you be able to help me?

]]> By: Catherine http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-4180 Catherine Wed, 26 Nov 2008 10:44:45 +0000 http://www.cakejournal.com/?p=54#comment-4180 Hi Louise, Thankyou for sharing so many wonderful tips and ideas! I'm a huge fan but I have a question that has been bugging me alot and was wondering if you might be able to help? I am making cupcakes and the last 4 batches (2 vanilla buttercake, 1 choc mudcake and 1 chocolate cake) have all sunk after coming out of the oven and then proceeded to pull away from the patty cases when cooling down. I test them before taking them out of the oven and the skewer comes out clean. I do alot of baking and dont normally have any problems but this I cant figure out. I live in a fairly humid climate, could this be a cause? I'm also using foil patty pans with a paper lining.... Hi Louise,
Thankyou for sharing so many wonderful tips and ideas! I’m a huge fan but I have a question that has been bugging me alot and was wondering if you might be able to help? I am making cupcakes and the last 4 batches (2 vanilla buttercake, 1 choc mudcake and 1 chocolate cake) have all sunk after coming out of the oven and then proceeded to pull away from the patty cases when cooling down. I test them before taking them out of the oven and the skewer comes out clean. I do alot of baking and dont normally have any problems but this I cant figure out. I live in a fairly humid climate, could this be a cause? I’m also using foil patty pans with a paper lining….

]]> By: Louise http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-3790 Louise Tue, 18 Nov 2008 23:52:20 +0000 http://www.cakejournal.com/?p=54#comment-3790 Say: Good to hear that. You can email me the photos. Look at the top and click at "contact" Say: Good to hear that. You can email me the photos. Look at the top and click at “contact”

]]> By: Say http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-3595 Say Thu, 13 Nov 2008 01:57:47 +0000 http://www.cakejournal.com/?p=54#comment-3595 hi louise, i was able to make this recipe over the weekend and it was GREAT! i added a few tablespoon of instant coffee (i'm a coffee lover!!!) and it was yummy. what's best about it, the icing didn't melt after 3 days of not putting it inside the refrigerator. i have also tried an all shortening recipe of BC and gave me the result that i wanted. i would love to share some photos of my products. let me know how do i upload it here. thanks again for being such a big help. hi louise, i was able to make this recipe over the weekend and it was GREAT! i added a few tablespoon of instant coffee (i’m a coffee lover!!!) and it was yummy. what’s best about it, the icing didn’t melt after 3 days of not putting it inside the refrigerator. i have also tried an all shortening recipe of BC and gave me the result that i wanted. i would love to share some photos of my products. let me know how do i upload it here. thanks again for being such a big help.

]]> By: Louise http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-3528 Louise Tue, 11 Nov 2008 11:31:47 +0000 http://www.cakejournal.com/?p=54#comment-3528 Say: no im sorry but I dont think it can. So far I have only heard that the pure Shortning BC's are the only ones that can hold up in very warm weather. Say: no im sorry but I dont think it can. So far I have only heard that the pure Shortning BC’s are the only ones that can hold up in very warm weather.

]]> By: Say http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-3262 Say Tue, 04 Nov 2008 04:58:09 +0000 http://www.cakejournal.com/?p=54#comment-3262 hi louise, can this BC recipe stand even under the heat of the sun? it is terribly hot here in the philippines and i've been looking for an icing recipe that won't melt in this very warm weather. can you post the recipe that is best for our weather please. you are a heaven sent, i've learned so much from your site. hi louise, can this BC recipe stand even under the heat of the sun? it is terribly hot here in the philippines and i’ve been looking for an icing recipe that won’t melt in this very warm weather. can you post the recipe that is best for our weather please. you are a heaven sent, i’ve learned so much from your site.

]]> By: Louise http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-785 Louise Wed, 23 Apr 2008 11:29:24 +0000 http://www.cakejournal.com/?p=54#comment-785 Sharyn: Yes I let it chill a bit. Then it can be piped into swirls. Sharyn: Yes I let it chill a bit. Then it can be piped into swirls.

]]> By: sharyn http://www.cakejournal.com/archives/mini-cupcakes/comment-page-1#comment-784 sharyn Tue, 22 Apr 2008 07:08:43 +0000 http://www.cakejournal.com/?p=54#comment-784 Hi Louise, i just tried out the buttercream recipe. but it seems a little runny when i tried to pipe a swirl. Do you chill it in the fridge before using it for piping? Not sure what went wrong. Thanks. Hi Louise, i just tried out the buttercream recipe. but it seems a little runny when i tried to pipe a swirl. Do you chill it in the fridge before using it for piping? Not sure what went wrong.
Thanks.

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