Comments on: Embossing sticks and textured rolling pins http://www.cakejournal.com/archives/embossing-sticks-and-textured-rolling-pins How to make beautiful cakes, sweet cupcakes and delicious cookies Fri, 21 Nov 2008 18:02:14 +0000 http://wordpress.org/?v=2.6.2 By: Louise http://www.cakejournal.com/archives/embossing-sticks-and-textured-rolling-pins#comment-1014 Louise Mon, 12 May 2008 10:05:28 +0000 http://www.cakejournal.com/?p=64#comment-1014 Susan: You use the embossing sticks and textured rolling pins on rolled fondant not royal icing. Rolle out the fondant use an embossing stick ect. and then take your cookie cutter and cut out the same shape to put on your baked cookies. Susan:
You use the embossing sticks and textured rolling pins on rolled fondant not royal icing. Rolle out the fondant use an embossing stick ect. and then take your cookie cutter and cut out the same shape to put on your baked cookies.

]]> By: Anonymous http://www.cakejournal.com/archives/embossing-sticks-and-textured-rolling-pins#comment-1013 Anonymous Mon, 12 May 2008 08:14:44 +0000 http://www.cakejournal.com/?p=64#comment-1013 Hi Louise, This is awesome, but I still don't understand how we're going to use the embossing stick & texture rolling pin to the cookies? Would you mind to give me some hints/clue? Do we have to cover the cookie 1st with the royal icing and then put the emboss stick and then bake the cookies? Appreciate your answer, thx:) Susan Hi Louise,

This is awesome, but I still don’t understand how we’re going to use the embossing stick & texture rolling pin to the cookies? Would you mind to give me some hints/clue? Do we have to cover the cookie 1st with the royal icing and then put the emboss stick and then bake the cookies?

Appreciate your answer, thx:)
Susan

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