Crystal Colors review
I have been so lucky to try out a new product on the market. Its called Crystal colors and they are fantastic to work with. Not only do they come in a range of beautiful colors that is perfect for painting and dusting your cakes and gumpaste flowers but you can also color your fondant, icing and even white chocolate with these wonder powders. Only remember not to use a white workboard when you use the powders as it can be hard to get rid of stains afterwards 
FACTS ABOUT CRYSTAL COLORS:
CRYSTAL COLORS ARE MADE FROM 100% CERTIFIED FOOD COLOR.
ALL COLORS ARE FDA AND EU FOOD APPROVED.
ALL COLORS ARE MADE AND BOTTLED IN THE U.S.A.
CRYSTAL COLORS CONTAIN NO FILLERS THAT WOULD DESTROY THE INTEGRITY OF THE COLORS.
COLORS ARE USED FOR GUMPASTE FLOWERS, BUTTERCREAM FROSTING, FONDANT, WHITE CHOCOLATE AND OTHER APPLICATIONS (THERE’S NO BITTER TASTE AND THE COLORS WILL NOT BLEED).
PROPERLY SEALED AT ROOM TEMPERATURE, CRYSTAL COLORS WILL LAST INDEFINITELY.
THE COLORS ARE SO INTENSE THAT A LITTLE GOES A LONG WAY. (SOME CUSTOMERS HAVE GONE THROUGH 7 CONTAINERS OF COMPETITORS COLORS BEFORE GOING THROUGH 1 CONTAINER OF OUR COLOR)
THE COLORS ARE DOUBLE SEALED FOR YOUR PROTECTION.
THE COLORS COME IN EASY OPENING CONTAINERS.
I find the Crystal Colors very easy to work with and a little really goes a long way. I was surprised to see how quick it blended into the fondant (blue & green), even the royal icing (peach) and the white chocolate (blue) was so easy to color. A good tip is when you want to use it for royal icing or chocolate is to “grind” the powder between two teaspoons to get it super fine in texture and it will then mix in perfectly. You can Buy your Crystal colors here.
Happy Caking
Louise
1. susieshomemade
January 8th, 2009 12:30 pm
Sounds great! I will have to look for it:-)
2. arundati
January 8th, 2009 12:31 pm
what a treat!!
3. Lena Austin
January 8th, 2009 4:31 pm
Wow, this is great!
Lena
4. Mary Lou
January 8th, 2009 5:16 pm
Where might I buy this for my shoppe to sell? I have a retail shoppe in Texas.
MLK’S Sweet Temptations, LLC
409-670-1600
5. sugar dimples
January 8th, 2009 5:53 pm
Thanks for the tip! I’ll look for them.
6. melysa
January 8th, 2009 6:31 pm
lol, even your splashes and globs look artistic~
7. superstar
January 8th, 2009 11:15 pm
Thanks Louise, they sound great & 1/2 oz is a lot so the price is good.
8. Minal
January 8th, 2009 11:25 pm
Can i buy this in the UK?
9. Ladybug Luggage
January 8th, 2009 11:47 pm
Thank you for the insight/product testing!
Happy Baking
10. Sharlene
January 9th, 2009 12:52 am
Does the black taste alright? I bring this up because the black ‘cake art’ fondant here in Australia tastes disgusting.
11. MC
January 9th, 2009 5:21 pm
Wow, gorgeous and sounds great! Looks like Picasso in icing!
12. Emily
January 9th, 2009 9:02 pm
This sounds Amazing! just like what all decorators have wished for, and I hate to ask for more. But do you have a picture of the icing next to the container so we can see the color difference?
13. sheela.aziz
January 11th, 2009 7:50 am
hi im so happy with the news you send me about cake ,were can i buy them thanks
14. Anonymous
January 12th, 2009 7:13 am
that looks cool i cant wait to buy some.thanks
15. IER-putt
January 12th, 2009 3:15 pm
I just ordered them and looking for my next cake project to try them.
16. IER-Puerto Rico
January 12th, 2009 3:18 pm
I just ordered them and looking for my next cake project to try them,thanks.
17. Louise
January 14th, 2009 12:41 pm
Thank you all for the comments
For those of you who have asked where to buy them. Please use one of the links in the post as it will take you direct to the Crystal Colors.
18. Louise
January 14th, 2009 12:44 pm
Sharlene: I have not tried to mix the black with fondnat. But it do say that there is no bitternes in tasting. Otherwise have you tried bakels black RTR??
Emily: No sorry. But the colors match really close with the dry powder.
19. Gabrielle
January 18th, 2009 5:48 am
Hi Louise,
Are these the same crystal powder used by Peggy Porschen?
20. Louise
January 20th, 2009 11:11 am
Gabrielle: im not sure. I think that she use powders from Edable Art. They have a large range of glitters and sparkles.
21. cat
January 17th, 2010 6:55 am
Can I use these colors with vodka/extracts to paint on dried royal icing? Is there luster or sparkles in it?
22. Louise
January 17th, 2010 11:21 pm
Cat: Yes you can paint on royal icing. They are really strong in the color. I have a few with luster.